Thursday, April 28, 2011

Bake Potato Fries


Ingredients: 2-3 potatoes

Directions:

1. Wash the potatoes and dry them with tissues or towels
2. Cut the potatoes into equal size stripes
3. On the baking sheet,  spray cooking oil all over
4. Lay potato pieces in the baking sheet and coat them with oil and pinches of salt 
5. Preheat the oven to 420 F
6. Put the tray of potatoes in the oven and bake for about 30 to 40 minutes ( cooking time varies depending on the size of your potato strips and oven )
7. When it's done, serve it with ketchup, salt and pepper or anything

Wednesday, April 27, 2011

World's Best Pizza

Found an interesting article on the world's best pizza,  top 6:

#1 Naples, Italy
#2 New York, USA
#3 Sao Paulo, Brazil
#4 Osaka and Hiroshima, Japan
#5 Chicago, USA
#6 Rome, Italy

http://travel.yahoo.com/p-interests-39283338

Sunday, April 24, 2011

Stir Fried Eggplant with Spicy Sauce





Stir fried eggplant with chicken pieces are plain, but adding Si-Chaun spicy noodle sauce to it makes the dish so delicious. In addition, a hint of cilantro and pepper flakes make it even better.

Pan Fried Buns with Tea





Friday, April 15, 2011

Safe Food Plastic


This video is interesting and useful, information that you don't want to miss

Wednesday, April 6, 2011

Mushroom Egg Omelet


Garlic bread with mushroom, ham omelet. It was delicious.

Xi'an Dishes

A friend said that she'll bring me to this Xi'an place, http://www.xianfoods.com/menu.php?c=4. I checked out the link, the dishes look good. Though there are not a lot choices, but its still worth a try. If you are in the Flushing area and want to try some authentic Chinese food, maybe you can give it a try.



The Cumin Lamb noodle above is one the dishes that I wanted to try the most. I am looking forward to go there and will update if I did. Please let me know your thoughts on this place.

Note: The lamb noodle picture is from the website:  http://www.xianfoods.com/menu.php?c=4