Delicious Elbow Pasta

Ingredients:
Elbow pasta, Prego tomato sauce, ham steak, onions, boiled egg, cheese

Directions:
1. Bring water to a boil and put pinches of salt in a pot
2. Add in elbow pasta
3. When the pasta is done, drain the pasta well and put it aside
4. In a pan, put in a small amount of oil
5. Put in a bit of chopped onion, cook for about two minutes
6. Add in hams (chopped in cubes) and stir
7. Add in the drained pasta and stir
8. Add in Prego tomato sauce or any type you like
9. Stir and cook for a minute or two
10. Add in pinches of black pepper and salt to taste
11. Ready to go into a bowl
12. Finally, add in a boiled egg and some cheese u like on top of the pasta. The heat of the food will melt the cheese.