Ingredients:
Red onion, cilantro, tomato, avocado, white vinegar, Asian hot sauce, salt and pepper
Directions:
1. Wash the vegetables thoroughly and soak in salt water for 10 minutes to get rid of any dirt
2. Cut the onions, cilantro and tomatoes into small pieces and put them in a bowl
3. Add in an avocado into the bowl and smash it with a fork, but don't smash it completely. Leave little chunks in for better texture
4. Add in a little bit of vinegar ( cause I don't have lime), hot sauce, salt and pepper
5. Mix everything together well
6. Ready to serve
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